This Million Dollar Baked Ziti is rich, creamy, cheesy, and loaded with flavor. If you love baked pasta dishes that taste like pure comfort food, this one is for you. We’re talking seasoned ground beef, pasta sauce, ziti cooked al dente, and that signature million dollar mixture with ricotta, sour cream, parmesan, and mozzarella that takes it over the top.
This is a repost from a couple of months ago, and it was too good not to bring back around. If you missed it the first time, now’s your chance to add this one to your dinner rotation.
In this video, I’ll show you how to layer it all together so you get that creamy, cheesy bite every single time. This is simple, satisfying, and perfect for family dinners, potlucks, or whenever you want to put a serious comfort meal on the table.
Full ingredient list and recipe details are on my website:
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Try it out and let me know down in the comments:
Do you prefer marinara or spaghetti sauce for your baked ziti?
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