Classic Salisbury Steak with Mushroom Onion Gravy is the kind of comfort food dinner that never goes out of style. In this recipe, we’re making tender, juicy ground beef patties seasoned just right, seared in a skillet, and simmered in a rich homemade mushroom onion gravy until everything is full of deep, savory flavor.
This is a perfect weeknight dinner when you want something hearty, simple, and satisfying. Serve it over mashed potatoes, rice, or egg noodles and let that gravy do the rest.
Get the printable recipe: https://smokinandgrillinwitab.com/classic-salisbury-steak-with-mushroom-onion-gravy/
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